European Union Exports of meat, fish and seafood preparations to Mayotte

European Union Exports of meat, fish and seafood preparations to Mayotte was US$3.33 Million during 2013, according to the United Nations COMTRADE database on international trade. European Union Exports of meat, fish and seafood preparations to Mayotte - data, historical chart and statistics - was last updated on June of 2024.


European Union Exports of meat, fish and seafood preparations to Mayotte Value Year
Prepared or preserved meat, meat offal and blood not specified elsewhere $2.00M 2013
Sausages and Similar Products Food Preparations $1.00M 2013
Prepared or Preserved Fish, Caviar, Caviar Substitutes $319.22K 2013
Crustaceans $10.30K 2013




european union Last Previous Highest Lowest Unit
Current Account to GDP 1.90 -0.40 3.20 -1.40 percent of GDP [+]
Imports 197934.90 188937.90 279725.10 52217.00 EUR Million [+]
Exports 219604.70 210696.80 242622.10 42243.20 EUR Million [+]
Balance of Trade 21669.80 21758.90 29544.90 -66855.30 EUR Million [+]