Republic of the Congo Imports from Italy of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables (raw or cooked by steam), frozen
|
$20.23K
|
2021
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$15.11K
|
2021
|
Vegetables, temporarily preserved, not edible
|
$221
|
2021
|
Vegetables, dried, whole, cut, but not further prepared
|
$219
|
2021
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$407
|
2020
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$21.17K
|
2017
|
Cabbages, cauliflower, kale, fresh or chilled
|
$10.12K
|
2017
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.42K
|
2017
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.29K
|
2017
|
Carrots, turnips and other edible roots, frozen or chilled
|
$407
|
2017
|
Tomatoes, fresh or chilled
|
$16
|
2016
|