Singapore Exports of vegetable, fruit, nut food preparations to Indonesia was US$9.44 Million during 2022, according to the United Nations COMTRADE database on international trade. Singapore Exports of vegetable, fruit, nut food preparations to Indonesia - data, historical chart and statistics - was last updated on May of 2024.
Singapore Exports of vegetable, fruit, nut food preparations to Indonesia |
Value |
Year |
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$5.18M
|
2022
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$2.53M
|
2022
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$945.40K
|
2022
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$307.91K
|
2022
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$286.06K
|
2022
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$82.75K
|
2022
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$79.76K
|
2022
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$18.38K
|
2022
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$7.46K
|
2022
|