Singapore Exports of edible fruits, nuts, peel of citrus fruit, melons to Thailand was US$462.91 Thousand during 2022, according to the United Nations COMTRADE database on international trade. Singapore Exports of edible fruits, nuts, peel of citrus fruit, melons to Thailand - data, historical chart and statistics - was last updated on May of 2024.
Singapore Exports of edible fruits, nuts, peel of citrus fruit, melons to Thailand |
Value |
Year |
Nuts not specified elsewhere, fresh or dried
|
$272.50K
|
2022
|
Fruit dried not specified elsewhere, mixtures of nuts or dried fruit
|
$75.89K
|
2022
|
Fruit not specified elsewhere, fresh
|
$64.49K
|
2022
|
Grapes, fresh or dried
|
$39.65K
|
2022
|
Apricots, cherries, peaches, plums and sloes, fresh
|
$5.57K
|
2022
|
Coconuts, brazil nuts and cashew nuts, fresh or dry
|
$3.15K
|
2022
|
Dates, figs, pineapples, avocados, fresh or dried
|
$1.65K
|
2022
|
Fruit and nuts (raw or cooked by steam), frozen
|
$2.70K
|
2020
|
Citrus fruit, fresh or dried
|
$35.03K
|
2018
|
Apples, pears and quinces, fresh
|
$336
|
2017
|
Melons and papayas, fresh
|
$1.59K
|
2016
|
Fruit and nuts temporarily preserved, not edible
|
$143
|
2016
|
Bananas and plantains, fresh or dried
|
$133
|
2012
|
Peel, citrus or melon, fresh, frozen, dried, provisionally preserved
|
$4.46K
|
2011
|