South Korea Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$8.49M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$3.90M
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$1.87M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$1.47M
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$241.95K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$212.14K
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$27.98K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$17.22K
|
2022
|
Tomatoes, fresh or chilled
|
$5.04K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$1.88K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$991
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$519
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$61
|
2018
|
Potatoes (except sweet potatoes), fresh or chilled
|
$57.60K
|
2014
|