Dominican Republic Exports of edible vegetables and certain roots and tubers to Panama |
Value |
Year |
Tomatoes, fresh or chilled
|
$13.5K
|
2021
|
Vegetables not specified elsewhere, fresh or chilled
|
$249
|
2021
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$3.25K
|
2020
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$13
|
2020
|
Vegetables, dried, whole, cut, but not further prepared
|
$5
|
2019
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1
|
2019
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1
|
2019
|
Vegetables (raw or cooked by steam), frozen
|
$30.93K
|
2017
|
Potatoes (except sweet potatoes), fresh or chilled
|
$235
|
2015
|
Cucumbers and gherkins, fresh or chilled
|
$55
|
2015
|
Carrots, turnips and other edible roots, frozen or chilled
|
$29
|
2015
|
Vegetables, temporarily preserved, not edible
|
$28
|
2015
|
Lettuce and chicory, fresh or chilled
|
$24
|
2015
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$3
|
2015
|