Malaysia Exports of vegetable, fruit, nut food preparations to Ethiopia was US$7.34 Thousand during 2020, according to the United Nations COMTRADE database on international trade. Malaysia Exports of vegetable, fruit, nut food preparations to Ethiopia - data, historical chart and statistics - was last updated on May of 2024.
Malaysia Exports of vegetable, fruit, nut food preparations to Ethiopia |
Value |
Year |
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$7.34K
|
2020
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$5.78K
|
2018
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$31.75K
|
2016
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$20.97K
|
2012
|